{"id":7799,"date":"2020-10-12T08:56:27","date_gmt":"2020-10-12T08:56:27","guid":{"rendered":"https:\/\/lookingfortheperfectfood.eu\/?post_type=ricette&p=7799"},"modified":"2020-10-12T10:22:43","modified_gmt":"2020-10-12T10:22:43","slug":"brioche-butchy-et-compotee-de-fraises-a-lhuile-dolive-de-nice-aop","status":"publish","type":"ricette","link":"https:\/\/lookingfortheperfectfood.eu\/fr\/ricette\/brioche-butchy-et-compotee-de-fraises-a-lhuile-dolive-de-nice-aop\/","title":{"rendered":"Brioche Butchy et compot\u00e9e de fraises \u00e0 l\u2019huile d\u2019olive de Nice AOP"},"content":{"rendered":"

<\/span><\/div>
<\/div><\/div><\/div>

Pour 6-8 personnes :<\/p>\n

    \n
  • 510 g de\u00a0farine\u00a0type 45<\/li>\n
  • 12 g de\u00a0levure fra\u00eeche de boulanger<\/li>\n
  • 60 g de\u00a0lait entier<\/li>\n
  • 2\u00a0\u0153ufs<\/li>\n
  • 2 c. \u00e0 soupe d\u2019huile d\u2019olive de Nice AOP<\/strong><\/li>\n
  • 200 g de\u00a0cr\u00e8me fra\u00eeche\u00a0\u00e9paisse enti\u00e8re<\/li>\n
  • 110 g\u00a0de sucre<\/li>\n
  • 1 c. \u00e0 caf\u00e9 de\u00a0sel<\/li>\n
  • Sucre glace<\/li>\n<\/ul>\n

    Pour la compot\u00e9e de fraises :<\/p>\n

      \n
    • 250 g de fraises<\/li>\n
    • 2 c. \u00e0 soupe d\u2019huile d\u2019olive de Nice AOP<\/strong><\/li>\n
    • 1 c. \u00e0 soupe de sucre<\/li>\n<\/ul>\n<\/div>
      <\/div><\/div><\/div><\/div><\/div>

      Pr\u00e9paration\u00a0: 30 minutes
      \nCuisson\u00a0: 35 minutes
      \nRepos\u00a0: 5h<\/p>\n

      Cette brioche et sa compot\u00e9e de fraises, tous deux parfum\u00e9s \u00e0 l\u2019huile d\u2019olive go\u00fbt subtil, accompagneront parfaitement vos fins de repas aux beaux jours.<\/p>\n

      L\u2019huile d\u2019olive go\u00fbt subtil de Nice AOP<\/strong> va apporter ses ar\u00f4mes d\u2019amande, d\u2019artichaut cru, de fleurs de gen\u00eats, de foin, de p\u00e2tisserie qui se conviennent particuli\u00e8rement bien \u00e0 la pr\u00e9paration de desserts (on pourra \u00e9galement utiliser une huile d\u2019olive AOP Nyons ou Corse \u2013 Oliu di Corsica \u2013 r\u00e9colte \u00e0 l\u2019ancienne dont la douceur s\u2019accordera parfaitement avec ce plat).<\/p>\n

      La pr\u00e9paration de cette recette n\u2019est pas compliqu\u00e9e mais il vous faudra un peu de patience pour la lev\u00e9e de la p\u00e2te. Commencer par \u00e9mietter la levure dans 50 g de farine et ajouter le lait ti\u00e8de. Laisser reposer 15 minutes.<\/p>\n

      Dans la cuve du robot, verser le restant de farine pr\u00e9alablement tamis\u00e9e, ajouter la levure lev\u00e9e puis les \u0153ufs entiers, l\u2019huile d\u2019olive, la cr\u00e8me, le sucre et le sel dans cet ordre et p\u00e9trir l\u2019ensemble au crochet pendant environ 10 minutes \u00e0 vitesse moyenne. Stopper le robot quand la p\u00e2te se d\u00e9colle bien des parois.<\/p>\n

      Couvrir d\u2019un torchon et\u00a0r\u00e9server\u00a0\u00e0 temp\u00e9rature ambiante pendant minimum 3h, jusqu\u2019\u00e0 ce que la p\u00e2te ait doubl\u00e9 de volume.<\/p>\n

      D\u00e9gazer la p\u00e2te et la p\u00e9trir encore quelques minutes au crochet. Le d\u00e9gazage va permettre une lev\u00e9e\u00a0homog\u00e8ne.<\/p>\n

      Fariner\u00a0votre plan de travail, fa\u00e7onner 8 \u00e0 12 boules de p\u00e2te de poids \u00e0 peu pr\u00e8s \u00e9gal.<\/p>\n

      Placer les boules de p\u00e2te, sans qu\u2019elles se touchent, dans le moule de votre choix. Recouvrir d\u2019un torchon et laisser pousser \u00e0 nouveau pendant minimum 2h.<\/p>\n

      Une fois le deuxi\u00e8me temps de pousse \u00e9coul\u00e9, dorer la brioche avec un peu de lait et enfourner pendant 30 minutes \u00e0 150\u00b0C.<\/p>\n

      A la sortie du four, \u00e9taler au pinceau un peu d\u2019huile d\u2019olive sur la brioche puis saupoudrer de sucre glace.<\/p>\n

      Pr\u00e9parer la compot\u00e9e de fraises :<\/p>\n

      Laver et \u00e9queuter les fraises, les couper en 2 ou 4 (selon la taille des fraises). En r\u00e9server la moiti\u00e9.<\/p>\n

      M\u00e9langer l\u2019huile d\u2019olive et le sucre dans une po\u00eale, ajouter la moiti\u00e9 des fraises. Les faire confire quelques minutes (3 \u00e0 5 minutes).<\/p>\n

      D\u00e9poser les fraises confites et les fraises fra\u00eeches sur la brioche refroidie.<\/p>\n<\/div>

      <\/div><\/div><\/div><\/div><\/div><\/p>\n","protected":false},"featured_media":7800,"menu_order":0,"template":"","class_list":["post-7799","ricette","type-ricette","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nBrioche Butchy et compot\u00e9e de fraises \u00e0 l\u2019huile d\u2019olive de Nice AOP - LOOKING FOR THE PERFECT FOOD<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lookingfortheperfectfood.eu\/ricette\/brioche-butchy-con-composta-di-fragole-allolio-evo-huile-dolive-de-nice-dop\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Brioche Butchy et compot\u00e9e de fraises \u00e0 l\u2019huile d\u2019olive de Nice AOP - LOOKING FOR THE PERFECT FOOD\" \/>\n<meta property=\"og:url\" content=\"https:\/\/lookingfortheperfectfood.eu\/ricette\/brioche-butchy-con-composta-di-fragole-allolio-evo-huile-dolive-de-nice-dop\/\" \/>\n<meta property=\"og:site_name\" content=\"LOOKING FOR THE PERFECT FOOD\" \/>\n<meta property=\"article:modified_time\" content=\"2020-10-12T10:22:43+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/lookingfortheperfectfood.eu\/wp-content\/uploads\/2020\/10\/brioche_butchy_compotee_fraises_huile_olive_nice_aop.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1067\" \/>\n\t<meta property=\"og:image:height\" content=\"711\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data1\" content=\"8 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/lookingfortheperfectfood.eu\\\/ricette\\\/brioche-butchy-con-composta-di-fragole-allolio-evo-huile-dolive-de-nice-dop\\\/\",\"url\":\"https:\\\/\\\/lookingfortheperfectfood.eu\\\/ricette\\\/brioche-butchy-con-composta-di-fragole-allolio-evo-huile-dolive-de-nice-dop\\\/\",\"name\":\"Brioche Butchy et compot\u00e9e de fraises \u00e0 l\u2019huile d\u2019olive de Nice AOP - 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