{"id":6985,"date":"2020-04-07T09:59:24","date_gmt":"2020-04-07T09:59:24","guid":{"rendered":"https:\/\/lookingfortheperfectfood.eu\/?post_type=ricette&#038;p=6985"},"modified":"2020-04-07T09:59:24","modified_gmt":"2020-04-07T09:59:24","slug":"gnocchi-alla-romana-mit-bio-olivenoel","status":"publish","type":"ricette","link":"https:\/\/lookingfortheperfectfood.eu\/de\/ricette\/gnocchi-alla-romana-mit-bio-olivenoel\/","title":{"rendered":"Gnocchi alla Romana mit Bio-Oliven\u00f6l"},"content":{"rendered":"<p><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-1 nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-0 fusion_builder_column_2_3 2_3 fusion-two-third fusion-column-first\" style=\"--awb-bg-size:cover;width:66.666666666667%;width:calc(66.666666666667% - ( ( 4% ) * 0.66666666666667 ) );margin-right: 4%;\"><div class=\"fusion-column-wrapper fusion-flex-column-wrapper-legacy\"><div class=\"fusion-image-element in-legacy-container\" style=\"--awb-caption-title-font-family:var(--h2_typography-font-family);--awb-caption-title-font-weight:var(--h2_typography-font-weight);--awb-caption-title-font-style:var(--h2_typography-font-style);--awb-caption-title-size:var(--h2_typography-font-size);--awb-caption-title-transform:var(--h2_typography-text-transform);--awb-caption-title-line-height:var(--h2_typography-line-height);--awb-caption-title-letter-spacing:var(--h2_typography-letter-spacing);\"><span class=\" fusion-imageframe imageframe-none imageframe-1 hover-type-none\"><img decoding=\"async\" width=\"980\" height=\"668\" title=\"Gnocchi-AdobeStock_181204207\" src=\"https:\/\/lookingfortheperfectfood.eu\/wp-content\/uploads\/2020\/03\/Gnocchi-AdobeStock_181204207.jpeg\" alt class=\"img-responsive wp-image-6957\" srcset=\"https:\/\/lookingfortheperfectfood.eu\/wp-content\/uploads\/2020\/03\/Gnocchi-AdobeStock_181204207-200x136.jpeg 200w, https:\/\/lookingfortheperfectfood.eu\/wp-content\/uploads\/2020\/03\/Gnocchi-AdobeStock_181204207-400x273.jpeg 400w, https:\/\/lookingfortheperfectfood.eu\/wp-content\/uploads\/2020\/03\/Gnocchi-AdobeStock_181204207-600x409.jpeg 600w, https:\/\/lookingfortheperfectfood.eu\/wp-content\/uploads\/2020\/03\/Gnocchi-AdobeStock_181204207-800x545.jpeg 800w, https:\/\/lookingfortheperfectfood.eu\/wp-content\/uploads\/2020\/03\/Gnocchi-AdobeStock_181204207.jpeg 980w\" sizes=\"(max-width: 800px) 100vw, 980px\" \/><\/span><\/div><div class=\"fusion-clearfix\"><\/div><\/div><\/div><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-1 fusion_builder_column_1_3 1_3 fusion-one-third fusion-column-last\" style=\"--awb-bg-size:cover;width:33.333333333333%;width:calc(33.333333333333% - ( ( 4% ) * 0.33333333333333 ) );\"><div class=\"fusion-column-wrapper fusion-flex-column-wrapper-legacy\"><div class=\"fusion-text fusion-text-1\"><p><span class=\"\">Zutaten:<\/span><\/p>\n<p><span class=\"\"><br class=\"\" \/><\/span><span class=\"\">200 g Grie\u00df<br class=\"\" \/><\/span><span class=\"\">750 ml Milch<br class=\"\" \/><\/span><span class=\"\">50 g Butter<br class=\"\" \/><\/span><span class=\"\">2 Eigelb<br class=\"\" \/><\/span><span class=\"\">100 g Grana Padano-K\u00e4se<br class=\"\" \/><\/span><span class=\"\">1 B\u00fcschel Salbei<br class=\"\" \/><\/span><span class=\"\">Natives Oliven\u00f6l extra BIO<br class=\"\" \/><\/span><span class=\"\">Salz<br class=\"\" \/><\/span><span class=\"\">1 kleines St\u00fcck Butter<\/span><\/p>\n<\/div><div class=\"fusion-clearfix\"><\/div><\/div><\/div><\/div><\/div><div class=\"fusion-fullwidth fullwidth-box fusion-builder-row-2 nonhundred-percent-fullwidth non-hundred-percent-height-scrolling\" style=\"--awb-border-radius-top-left:0px;--awb-border-radius-top-right:0px;--awb-border-radius-bottom-right:0px;--awb-border-radius-bottom-left:0px;--awb-flex-wrap:wrap;\" ><div class=\"fusion-builder-row fusion-row\"><div class=\"fusion-layout-column fusion_builder_column fusion-builder-column-2 fusion_builder_column_1_1 1_1 fusion-one-full fusion-column-first fusion-column-last\" style=\"--awb-bg-size:cover;\"><div class=\"fusion-column-wrapper fusion-flex-column-wrapper-legacy\"><div class=\"fusion-text fusion-text-2\"><p><span class=\"\">Zubereitung:<br class=\"\" \/><\/span><span class=\"\">Die Milch zum Kochen bringen, salzen und den Grie\u00df dazugeben; hierf\u00fcr ein Sieb verwenden. Die Butter einarbeiten und\u00a0unter R\u00fchren 20 Minuten kochen lassen, bis ein kompakter Grie\u00df entsteht.<br class=\"\" \/><\/span><span class=\"\">Den Grie\u00df vom Herd nehmen und die Eigelb nacheinander sowie die H\u00e4lfte des geriebenen K\u00e4ses dazugeben. Gut umr\u00fchren.\u00a0Sobald sich die Mischung von den R\u00e4ndern des Topfes l\u00f6st, ist sie fertig. Den Grie\u00df auf ein Blatt Backpapier verteilen, mit\u00a0einem weiteren Blatt bedecken und mit den H\u00e4nden andr\u00fccken. Dann den Teig mit einem Nudelholz ausrollen, bis man eine\u00a0Schicht von etwa 1 cm Dicke erh\u00e4lt. Mit einem Teigausstecher runde Scheiben aus dem Grie\u00dfteig stechen.<br class=\"\" \/><\/span><span class=\"\">Eine Auflaufform einfetten und die Gnocchi leicht \u00fcberlappend verteilen. Mit ein paar Salbeibl\u00e4ttern garnieren, mit Bio-Oliven\u00f6l w\u00fcrzen und mit dem restlichen Parmesank\u00e4se bestreuen. In einem hei\u00dfen Ofen bei 200 \u00b0C 15 Minuten backen.<\/span><\/p>\n<\/div><div class=\"fusion-clearfix\"><\/div><\/div><\/div><\/div><\/div><\/p>\n","protected":false},"featured_media":6957,"menu_order":0,"template":"","class_list":["post-6985","ricette","type-ricette","status-publish","has-post-thumbnail","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Gnocchi alla Romana mit Bio-Oliven\u00f6l - LOOKING FOR THE PERFECT FOOD<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lookingfortheperfectfood.eu\/ricette\/gnocchi-alla-romana-con-olio-extravergine-doliva-bio\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Gnocchi alla Romana mit Bio-Oliven\u00f6l - LOOKING FOR THE PERFECT FOOD\" \/>\n<meta property=\"og:url\" content=\"https:\/\/lookingfortheperfectfood.eu\/ricette\/gnocchi-alla-romana-con-olio-extravergine-doliva-bio\/\" \/>\n<meta property=\"og:site_name\" content=\"LOOKING FOR THE PERFECT FOOD\" \/>\n<meta property=\"og:image\" content=\"https:\/\/lookingfortheperfectfood.eu\/wp-content\/uploads\/2020\/03\/Gnocchi-AdobeStock_181204207.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"980\" \/>\n\t<meta property=\"og:image:height\" content=\"668\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data1\" content=\"4\u00a0Minuten\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/lookingfortheperfectfood.eu\\\/ricette\\\/gnocchi-alla-romana-con-olio-extravergine-doliva-bio\\\/\",\"url\":\"https:\\\/\\\/lookingfortheperfectfood.eu\\\/ricette\\\/gnocchi-alla-romana-con-olio-extravergine-doliva-bio\\\/\",\"name\":\"Gnocchi alla Romana mit Bio-Oliven\u00f6l - 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