{"id":1693,"date":"2019-10-29T11:40:48","date_gmt":"2019-10-29T11:40:48","guid":{"rendered":"https:\/\/lookingfortheperfectfood.eu\/?post_type=ricette&p=1693"},"modified":"2019-10-29T11:40:48","modified_gmt":"2019-10-29T11:40:48","slug":"tartines-mit-guacamole-und-weichem-ei","status":"publish","type":"ricette","link":"https:\/\/lookingfortheperfectfood.eu\/de\/ricette\/tartines-mit-guacamole-und-weichem-ei\/","title":{"rendered":"Tartines mit Guacamole Und Weichem Ei"},"content":{"rendered":"

<\/span><\/div>
<\/div><\/div><\/div>

Zutaten f\u00fcr 4 Personen:<\/strong><\/p>\n

4 Scheiben Landbrot, leicht ger\u00f6stet
\n2 Avocados
\nSaft einer Zitrone
\n1 Teel\u00f6ffel gehackter Koriander
\nGew\u00fcrze f\u00fcr die Guacamole
\n1 kleine Tomate
\n1 Schalotte
\n4 Eier
\n1 Schuss natives Oliven\u00f6l extra AOP Vall\u00e9e des Baux-de-Provence
\nSalz, Pfeffer
\noptional: schwarze Oliven aus Nyons oder Nizza<\/p>\n<\/div>

<\/div><\/div><\/div><\/div><\/div>

Zubereitung:<\/strong><\/p>\n

Zubereitung der Guacamole:<\/strong>
\nSchneiden Sie die Tomate klein, l\u00f6sen Sie aber die Kerne heraus.
\nZerdr\u00fccken Sie das Avocadofleisch in einer Sch\u00fcssel.
\nGeben Sie den Zitronensaft, eine Prise Salz, die Tomate, die geschnittenen Schalotten, den gehackten Koriander und die Gew\u00fcrze zur Guacamole hinzu. Alles verr\u00fchren.<\/p>\n

Zubereitung der Eier:<\/strong>
\nBringen Sie eine Kasserolle mit Wasser zum Kochen.<\/p>\n

Wenn das Wasser kocht, geben Sie die Eier vorsichtig hinein.
\nWarten Sie 5 Minuten ab dem Moment, in dem das Wasser gekocht hat. Nach dem Ende dieser Zeit nehmen Sie die Eier mithilfe eines Schauml\u00f6ffels heraus und tauchen Sie sie direkt in Eiswasser.<\/p>\n

Sch\u00e4len Sie die Eier vorsichtig.
\nBestreichen Sie die Brotscheiben mit der Guacamole.
\nLegen Sie das gekochte Ei darauf und ritzen Sie es vorsichtig an. Salzen und pfeffern Sie Ei und Brot und tr\u00e4ufeln Sie einen Schuss Oliven\u00f6l dar\u00fcber.
\nSofort servieren.<\/p>\n<\/div>

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