{"id":15385,"date":"2022-06-23T13:04:44","date_gmt":"2022-06-23T13:04:44","guid":{"rendered":"https:\/\/lookingfortheperfectfood.eu\/?post_type=ricette&p=15385"},"modified":"2022-06-23T13:15:22","modified_gmt":"2022-06-23T13:15:22","slug":"schwertfisch-ceviche-mit-grapefruit-und-huile-dolive-de-haute-provence-g-u","status":"publish","type":"ricette","link":"https:\/\/lookingfortheperfectfood.eu\/de\/ricette\/schwertfisch-ceviche-mit-grapefruit-und-huile-dolive-de-haute-provence-g-u\/","title":{"rendered":"Schwertfisch-Ceviche mit Grapefruit und huile d’olive de Haute-Provence g.U."},"content":{"rendered":"

\"Recette<\/span><\/div><\/div><\/div>

Zubereitungszeit: 15 bis 20\u00a0Min.<\/p>\n

Ruhezeit: 10\u00a0Min.<\/p>\n

Garzeit: 5\u00a0Min.<\/p>\n

Zutaten f\u00fcr 4 Personen:<\/p>\n

    \n
  • 400 g sehr frischer Schwertfisch<\/li>\n
  • 1 Grapefruit<\/li>\n
  • 1 reife Avocado<\/li>\n
  • \u00bd rote Zwiebel<\/li>\n
  • 1 milde Chilischote<\/li>\n
  • 5 EL Huile d’olive de Haute-Provence g.U.<\/li>\n
  • 1 kleiner Bund frischer Koriander<\/li>\n
  • 2 frische Tortillas<\/li>\n
  • Salz und Pfeffer<\/li>\n<\/ul>\n<\/div><\/div><\/div><\/div><\/div>

    Schwertfisch in kleine W\u00fcrfel schneiden. In eine Sch\u00fcssel geben.<\/p>\n

    Ein Viertel der roten Zwiebel sch\u00e4len und in feine Scheiben schneiden, dann die milde Chilischote klein w\u00fcrfeln.<\/p>\n

    Ein Viertel der Grapefruit f\u00fcr den Saft behalten und den Rest filetieren. Etwas Saft \u00fcber den Fisch gie\u00dfen und dann Zwiebelscheiben, 4 EL huile d’olive de Haute-Provence g.U. und Chilischote hinzuf\u00fcgen. Mit Salz und Pfeffer w\u00fcrzen, dann mit Folie abdecken und f\u00fcr 10 Minuten in den K\u00fchlschrank stellen.<\/p>\n

    Eine Guacamole zubereiten: Avocado mit dem restlichen Grapefruitsaft, der H\u00e4lfte des Koriandergr\u00fcns und 1 TL Oliven\u00f6l zerdr\u00fccken, dann salzen und pfeffern.<\/p>\n

    Den anderen Teil der roten Zwiebel sehr fein hacken und dazugeben. Abschmecken.<\/p>\n

    In einer Pfanne einen Schuss Oliven\u00f6l erhitzen. Tortillas in kleine St\u00fccke schneiden und goldbraun braten. Sobald sie Farbe angenommen haben, auf K\u00fcchenpapier legen.<\/p>\n

    Fisch auf Tellern anrichten und frischen Koriander dazugeben.<\/p>\n

    Marinade und anschlie\u00dfend die Guacamole auf jedem Teller verteilen.<\/p>\n

    Zum Schluss die Grapefruitfilets und die frittierten Tortillas hinzuf\u00fcgen.<\/p>\n

    Sofort servieren.<\/p>\n

    \n

    Oliven\u00f6l:<\/strong> F\u00fcr dieses Rezept empfehlen wir ein Oliven\u00f6l mit intensivem Geschmack aus Haute-Provence g.U., mit dem Aroma der rohen Artischocke, Banane, Gras, Apfel, frischen Mandeln mit ihrer Bitterkeit und Sch\u00e4rfe.<\/p>\n

    Sie k\u00f6nnen aber auch eines der folgenden Oliven\u00f6le g.U. verwenden: Vall\u00e9e des Baux-de-Provence, N\u00eemes, Aix-en-Provence, Corse \u2013 Oliu di Corsica, Provence.<\/p>\n<\/div>\n

    <\/div>\n<\/div><\/div><\/div><\/div><\/div><\/p>\n","protected":false},"featured_media":15390,"menu_order":0,"template":"","class_list":["post-15385","ricette","type-ricette","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nSchwertfisch-Ceviche mit Grapefruit und huile d'olive de Haute-Provence g.U. - LOOKING FOR THE PERFECT FOOD<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lookingfortheperfectfood.eu\/de\/ricette\/schwertfisch-ceviche-mit-grapefruit-und-huile-dolive-de-haute-provence-g-u\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Schwertfisch-Ceviche mit Grapefruit und huile d'olive de Haute-Provence g.U. - LOOKING FOR THE PERFECT FOOD\" \/>\n<meta property=\"og:url\" content=\"https:\/\/lookingfortheperfectfood.eu\/de\/ricette\/schwertfisch-ceviche-mit-grapefruit-und-huile-dolive-de-haute-provence-g-u\/\" \/>\n<meta property=\"og:site_name\" content=\"LOOKING FOR THE PERFECT FOOD\" \/>\n<meta property=\"article:modified_time\" content=\"2022-06-23T13:15:22+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/lookingfortheperfectfood.eu\/wp-content\/uploads\/2022\/06\/recette-ceviche-espadon-pamplemousse-huile-olive-haute-provence-AOP.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"980\" \/>\n\t<meta property=\"og:image:height\" content=\"653\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data1\" content=\"10\u00a0Minuten\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/lookingfortheperfectfood.eu\\\/de\\\/ricette\\\/schwertfisch-ceviche-mit-grapefruit-und-huile-dolive-de-haute-provence-g-u\\\/\",\"url\":\"https:\\\/\\\/lookingfortheperfectfood.eu\\\/de\\\/ricette\\\/schwertfisch-ceviche-mit-grapefruit-und-huile-dolive-de-haute-provence-g-u\\\/\",\"name\":\"Schwertfisch-Ceviche mit Grapefruit und huile d'olive de Haute-Provence g.U. - 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