{"id":15361,"date":"2022-05-12T12:46:48","date_gmt":"2022-05-12T12:46:48","guid":{"rendered":"https:\/\/lookingfortheperfectfood.eu\/?post_type=ricette&p=15361"},"modified":"2022-05-12T14:36:08","modified_gmt":"2022-05-12T14:36:08","slug":"suesskartoffelpommes-mit-huile-dolive-de-nyons-g-u","status":"publish","type":"ricette","link":"https:\/\/lookingfortheperfectfood.eu\/de\/ricette\/suesskartoffelpommes-mit-huile-dolive-de-nyons-g-u\/","title":{"rendered":"S\u00fc\u00dfkartoffelpommes mit huile d\u2019olive de Nyons g.U."},"content":{"rendered":"
<\/span><\/div>
<\/div><\/div><\/div>

Vorbereitung: 10 Minuten
\nKochen: 30 Minuten<\/p>\n

Zutaten f\u00fcr 4 Personen:<\/p>\n

    \n
  • 2 S\u00fc\u00dfkartoffeln<\/li>\n
  • 1 Teel\u00f6ffel Salz<\/li>\n
  • 1 Teel\u00f6ffel Pfeffer<\/li>\n
  • 1 Teel\u00f6ffel Paprika<\/li>\n
  • 1 Prise Espelette Pfeffer<\/li>\n
  • 4 EL huile d\u2019olive de Nyons g.U.<\/li>\n<\/ul>\n<\/div>
    <\/div><\/div><\/div>

    Zubereitung:<\/strong><\/p>\n

    Den Ofen mit Umluft auf 180\u00b0C vorheizen.<\/p>\n

    Die S\u00fc\u00dfkartoffeln sch\u00e4len, waschen und in Stifte schneiden. In eine Sch\u00fcssel geben und Salz, Pfeffer, Paprika, Espelette Pfeffer und Oliven\u00f6l hinzuf\u00fcgen. Gut verr\u00fchren, damit die Pommes frites gut umh\u00fcllt und gew\u00fcrzt sind.<\/p>\n

    Sie auf einem antihaftbeschichteten oder mit Backpapier ausgelegten Backblech ausbreiten. Die Pommes frites d\u00fcrfen nicht \u00fcbereinander liegen, sondern m\u00fcssen in einer einzigen Schicht ausgebreitet werden. F\u00fcr 30 bis 35 Minuten in den Ofen schieben und bei Umluft backen. F\u00fcr knusprige Pommes frites 5 Minuten l\u00e4nger in der Grillposition backen.<\/p>\n

    Oliven\u00f6l: <\/strong>Wir empfehlen ein Oliven\u00f6l mit subtilem Geschmack aus Nyons g.U<\/strong>.. Dieses \u00d6l \u00fcberzeugt durch seine weiche Note, die cremige Konsistenz, seine Aromen aus getrockneten Fr\u00fcchten sowie einem buttrigen Geschmack, der begleitet wird von den Aromen frischer Haseln\u00fcsse und\/oder frisch gem\u00e4htem Gras.<\/p>\n

    Sie k\u00f6nnen aber auch eines der folgenden Oliven\u00f6le g.U. verwenden: Nice und Corse \u2013 Oliu di Corsica \u2013 r\u00e9colte \u00e0 l\u2019ancienne.<\/p>\n<\/div>

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